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Spring Bay Single Malt Whisky

Australian Single Malt Tasmania
Age
No age statement
ABV
43%
Flavour Fingerprint
Malt Light Fruit Citrus Floral Herbal Spice Sweet Dark Fruit Nutty Earth Maritime Smoke / Peat

The shape of Spring Bay Single Malt Whisky

This bottle's own signature across the twelve-axis Spirit Map — not the distillery average, but this exact expression.

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Flavour profile is AI-assisted and still being refined.

Tasting

How it drinks

Sight
Golden amber with bright copper highlights.
Nose
Maritime salt spray mingles with vanilla and toasted oak. Subtle floral notes of heather emerge with time in the glass.
Palate
Smooth and creamy entry with toffee and honey sweetness. Coastal saline minerality develops mid-palate with hints of stone fruit and a gentle spice finish.
Finish
Medium to long finish with lingering oak char and a touch of sea salt that reminds of Tasmania's pristine coastline.

Tasting notes are AI-assisted and still being refined.

Maturation

The wood it came through

  • ex-bourbon barrels
  • ex-sherry casks
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