Distillery Profile
Spirit of Yorkshire
Yorkshire's first whisky distillery, located at Hunmanby Grange farm on the edge of the Wolds. 'Field to bottle' operation growing barley on the farm. Produces Filey Bay single malt, named after the nearby bay. Joint venture between farmer Tom Mellor and brewer David Thompson.
Production
How it's made
- Founded
- 2016
- Owner
- Spirit of Yorkshire Distillery Ltd
- Status
- Active
- Water Source
- Yorkshire Wolds chalk-filtered spring water
- Stills
- 2
- Production Capacity
- 200,000 LPA
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