Distillery Profile

Murco (Andes Spirits)

Pichincha · Ecuador · Santiago Sosa

Ecuador's first single malt whisky, self-described as 'the first Andean single malt in the world.' Based in Quito at ~2,700m elevation. Founded by Santiago Sosa, inspired by a trip to Scotland with his father. Uses pristine local spring water from family land and carefully selected barley malt sourced from Europe and North America. Matured in American oak and French oak casks at high altitude. Bottled at 40% ABV, 750ml. Available domestically and in international markets.

Production

How it's made

Founded
0
Owner
Santiago Sosa
Status
Active
Water Source
Natural spring on family land

Explore Murco (Andes Spirits) in the JourneyM8 app

Tasting notes, flavour maps and the whole library — in your pocket.

Download on the App Store

Or see what the app does →

The Sunday Letter

A letter, every Sunday.

One distillery, one story, one thing worth knowing — drawn from the JourneyM8 archive of 600+ distilleries. No noise, no selling; just a good pour of whisky in your inbox each Sunday.

One email a week. Unsubscribe in a tap — the link is in every letter.