Flavour profile is AI-assisted and still being refined.
Tasting
How it drinks
Sight
Warm gold with bright amber highlights; Chinotto cask gives a distinctive warm glow
Nose
Zesty orange with custard and lemon meringue. Candied citrus from Chinotto cask — a bittersweet Italian citrus flavour unique in whisky. Bright and playful
Palate
Medium body. Candied citrus peels, vibrant cola, buttery malt. Soft orange custard developing with a dusting of cinnamon. Chinotto cask gives a flavour profile unlike any other whisky — bittersweet citrus meets Tasmanian malt. Originally a limited release, now permanently available
Finish
Medium finish. Lemon meringue pie with flashes of zest and spice. Bright and uplifting. Born from mischief and mastery — the renegade expression in Lark's range
Tasting notes are AI-assisted and still being refined.
Maturation
The wood it came through
Chinotto-seasoned casks — candied citrus character
One distillery, one story, one thing worth knowing — drawn from the JourneyM8 archive of 600+ distilleries. No noise, no selling; just a good pour of whisky in your inbox each Sunday.
