Flavour profile is AI-assisted and still being refined.
Tasting
How it drinks
Sight
Rich amber gold; deep colour from 20 years in re-charred American oak. The organic production and cask-strength bottling create a full-bodied appearance
Nose
Sweet vanilla and caramel intertwined with cedar, wood spice, and hints of ripe fruits. Dried fruits, raisins, dates, lemon oil, and oven-roasted almonds. Complex and inviting
Palate
Caramel and maple syrup coating the mouth alongside mixed candied peel and sherry-soaked raisins. Dry spice and sweet spice alternate — ripe tropical fruits including pineapple and cream of coconut with liberal grated cinnamon. Rich yet dry on the palate. IWSC 2024 Gold Medal (95 points)
Finish
Long and sweet finish fading to honeyed cashews. The organic barley and 20 years of maturation create a distinctive waxy, citrus character. Only 2,826 bottles worldwide (600 in the US)
Tasting notes are AI-assisted and still being refined.
One distillery, one story, one thing worth knowing — drawn from the JourneyM8 archive of 600+ distilleries. No noise, no selling; just a good pour of whisky in your inbox each Sunday.
