Flavour profile is AI-assisted and still being refined.
Tasting
How it drinks
Sight
Warm gold with subtle copper tones; the tequila cask finishing adds a distinctive warmth to the natural colour
Nose
Ripe pineapple, creme brulee, mixed nuts, and light oak. Lime, honey, vanilla, green banana, and a hint of barrel char. The tequila cask influence creates a unique tropical-citrus nose unlike any other Scotch finishing
Palate
Bursting with caramelised agave, toasted almonds, baked apples with custard, and warming spice. Rich yet dry on the palate. The tequila cask finishing for 2 years creates a fruity, floral dram with sweet, warming notes. An experimental limited edition showcasing cask innovation
Finish
Long finish with brown spice and sweet citrus bursts. The agave influence lingers through almond and apple notes. A bold experiment that delivers genuine complexity from the tequila cask interaction
Tasting notes are AI-assisted and still being refined.
Maturation
The wood it came through
Oak hogsheads for 13 years
finished 2 years in Jaliscan Highlands Agave Tequila casks
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