Flavour profile is AI-assisted and still being refined.
Tasting
How it drinks
Sight
Deep gold with amber richness; full body from extended maturation
Nose
Pine, vanilla, and honey with aged oak complexity. The quarter-century in cask has developed resinous, woody depth while retaining the signature Dalwhinnie sweetness
Palate
Sweet and viscous with unripe apples, pineapple, cinnamon, and honey. The oak influence is significant but balanced — never bitter. A rare glimpse of aged Highland character
Finish
Long and complex with cinnamon warmth, pine resin, and honeyed malt. The oak tannins provide structure without astringency
Tasting notes are AI-assisted and still being refined.
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