Flavour profile is AI-assisted and still being refined.
Tasting
How it drinks
Sight
Pale gold with slight greenish tinge; surprisingly light for its peat level, with medium legs
Nose
Soil, salty clay, crushed oyster shell, lemon verbena, and eucalyptus. Rose hips in background with dulled vanilla. Pencil shavings and salty minerality
Palate
Cloudy apple juice and pear drop with wood smoke and delicate medicinal notes. Vanilla cream, sweet malt, sponge cake. Brown sugar sweetness with chilli heat carrying Octomore DNA across palate
Finish
Medium length, slightly hot but with solid smoked vanilla character. Long peaty finish with spicy oak that dries the mouth, vegetal and light herbal notes linger in the smoke
Tasting notes are AI-assisted and still being refined.
One distillery, one story, one thing worth knowing — drawn from the JourneyM8 archive of 600+ distilleries. No noise, no selling; just a good pour of whisky in your inbox each Sunday.
